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One of Hottest for Collagen Enrich - Chicken Collagen – Yasin

One of Hottest for Collagen Enrich - Chicken Collagen – Yasin


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We've numerous great employees customers excellent at promoting, QC, and working with kinds of troublesome difficulty inside the generation method for Best Marine Collagen Peptides, Gelatin Powder , Super Collagen Plus C , We welcome all of the purchasers and pals to contact us for mutual added benefits. Hope to do additional business enterprise along with you.
One of Hottest for Collagen Enrich - Chicken Collagen – Yasin Detail:

Our Chicken Collagen Type II is extracted from Chicken Cartilage. Type II collagen differs from type I because of its highly purified form.

Chicken collagen is often used in supplements for joint and bone health, and cosmetic products to add moisture and skin smoothing.

Chicken collagen is extremely rich in type II collagen. Type II forms of collagen are taken from cartilage matter. Chicken collagen can be synthesized and made into an injectable solution or a supplement. It can also be obtained from chicken bone broth.

Specification

Testing Items

Test Standard

Test Method

Appearance Color

Present white or light yellow uniformly

Q/HBJT0010S-2018

odor

With product special smell

Taste

With product special smell

Impurity

Present dry powder uniform, no lumping, no impurity and mildew spot which can be seen by naked eyes directly

Stacking density          g/ml

Protein cotent             %

≥90

GB 5009.5

Moisture content         g/100g

≤7.00

GB 5009.3

Ash content             g/100g

≤7.00

GB 5009.4

PH Value (1% solution)

Chinese Pharmacopoeia

Hydroxyproline          g/100g

≥3.0

GB/T9695.23

Average molecular weight content     Dal

<3000

GB/T 22729

Heavy metal

Plumbum (Pb)mg/kg

≤1.0

GB 5009.12

Chromium (Cr) mg/kg

≤2.0

GB 5009.123

Arsenic (As)   mg/kg

≤1.0

GB 5009.11

Mercury (Hg)  mg/kg

≤0.1

GB 5009.17

Cadmium (Cd)  mg/kg

≤0.1

GB 5009.15

 

Total Bacteria Count

≤ 1000CFU/g

GB/T 4789.2

 

Coliforms

≤ 10 CFU/100g

GB/T 4789.3

 

Mold & Yeast

≤50CFU/g

GB/T 4789.15

 

Salmonella

Negative

GB/T 4789.4

 

Staphylococcus aureus

Negative

GB 4789.4

 

 

Flow Chart

Application


Chicken collagen powder supports the connective tissues, such as tendons and ligaments, and supports the muscles, bones, skin, and cardiovascular system.† Collagen may help fortify the joints and promote more elasticity in the skin.†

Supports connective tissues†

Strengthens tendons†

Promotes stronger ligaments†

Fortifies the joints†

Benefits the skin†

Contributes to cardiovascular health†

Supports the bones†

Promotes overall health and wellness†

Package

Export Standard, 10kgs/carton, one poly bag & Foil bag inner & carton outer.


Transport & Storage

By Sea or By Air

Keep in a tightly closed container, stored in a cool, dry, ventilated area

Certificate




Product detail pictures:

One of Hottest for Collagen Enrich -
 Chicken Collagen – Yasin detail pictures

One of Hottest for Collagen Enrich -
 Chicken Collagen – Yasin detail pictures

One of Hottest for Collagen Enrich -
 Chicken Collagen – Yasin detail pictures


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Our firm aims to operating faithfully, serving to all of our shoppers , and working in new technology and new machine consistently for One of Hottest for Collagen Enrich - Chicken Collagen – Yasin , The product will supply to all over the world, such as: Durban , Portugal , Bangladesh , Now we have a dedicated and aggressive sales team, and many branches, catering to our main customers. We have been looking for long-term business partnerships, and ensure our suppliers that they will undoubtedly benefit in both short and long run.
  • The company can keep up with the changes in this industry market, product updates fast and the price is cheap, this is our second cooperation, it's good.
    5 Stars By Audrey from Victoria - 2017.02.14 13:19
    The sales manager is very patient, we communicated about three days before we decided to cooperate, finally, we are very satisfied with this cooperation!
    5 Stars By Mark from Roman - 2018.09.19 18:37
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